Standard Skewers

We have all tried them, placing food on standard chrome, non stick, stainless steel or just plain wooden / bamboo skewers o the BBQ, only to experience that your food sticks to the BBQ and rips off the skewer. So we attempt to use plenty of oil to try to stop this, only to find that our food tastes simply of oil. Also with using the standard skewer, we find that our food will most definitely spin on the skewer while we attempt to BBQ our food. Yet another disadvantage is that you can mainly only use this method on the hot plate and not the grill.

Aussie Grippers™ Solution

Using the Aussie Grippers™ this will fully eliminate the risk of your food sticking to the hot plate. By using the Aussie Grippers™ patented system we can guarantee that your food will not rip off or spin on the skewers. You can use the Aussie Grippers™ on the grill or the hot plate. You can be reassured that if you are using marinades your food will cook evenly all round and all the way through without any risk of burning the marinade. Finally, whilst using the Aussie Grippers™ you require very little oil or none at all.

Double Pronged Skewers

These initially seem like a good remedy for stopping food spinning on the standard skewer, but that is where the good idea ended. All of the same problems relating to the standard skewers i.e., the food sticking to the grill still existed. Also, although the double pronged skewers do indeed stop the food turning on the skewer it also creates another problem - unless you are using square food, you are only able to cook 2 sides.

Aussie Grippers™ Solution

Using the Aussie Grippers™ allows you to cook food on 6 sides, fully ensuring that your food is cooked evenly throughout.

Rack Skewer System

This system allows the user to place up to 6 skewers on a rack, which is placed on the grill section of the BBQ and raises the food off the BBQ to eliminate the food sticking. Indeed the rack system does keep the food off the grill. But again the rack system has disadvantages; food still spins on the skewers which results in food cooking on one side only; as the rack usually takes up at least 2 sections of the grill this results in a lot of wasted space especially if you only wish to cook 2 or 3 kabobs; if you are using stainless, chrome or non stick skewers the handle section tends to get hot as they are above direct heat.

Aussie Grippers™ Solution

By using the unique locking system the Aussie Grippers™ guarantee that the food will not spin on the skewers. Also, each skewer is independent and therefore can be placed anywhere on the grill without wasting space. Yet another advantage with Aussie Gripper, the skewers are extra long so the handle section can be placed away from the heat but still allowing you to cook a full kabob.

Further advantages using the Aussie Grippers™

The Aussie Grippers™ leave your BBQ 95% cleaner than using standard skewers. When food is cooked you can take them off the BBQ and hold them vertically without the food falling off. There is no need to handle the food once it is cooked, as the gripper nearest to the handle is used to slide the food off the skewer. There is no more unwanted burnt charcoal taste. Using the Aussie Grippers™ is a healthier way to cook as no oil is needed, which makes it cholesterol friendly. This is a great option for vegetarians, as their food is not touching any area of the BBQ where any meat has been cooked. Greatly reduces the risk of burnt fingers. The only skewer system available that is backed by 100% no nonsense money back guarantee if the product does not do what we state it can.